April Breakfast-in-the-Class Menu
April Breakfast Menu
April Lunch Menu
Cafeteria Satisfaction Survey
The School Nutrition Program at Mounds Public Schools is taking part in a Cooking for Kids on site Chef Consultation. A goal of the program is to expand public support for school nutrition programs, which in turn leads to better school meal participation. Studies indicate the students who eat school meals have better nutrition and do better in school. The survey will be available for 2 weeks starting April 12, 2017. The links are for the Middle School, grades 5-8, High School, parents and teachers. Your opinion counts. Thank you for your participation.
http://opsrc.clienteditor.com/temporary_uploads/256863/Elementary Food Satisfaction Survey.pdf
Staff and Teacher
2017 Recipe Contest Winners
The winner was -----, his recipe was Taco Lettuce Wraps (far left).
Front Row (left to right): -----, Maryanna Garcia, Zan Amador, Tori Fisher, -----,
Back Row: Tyler Morgan, Chef Bill Harris, Helen Hurst Child Nutrition Director.